ViTO Oil Filtration
As you deep fry food, tiny particles of food are left in your fryer. As these particles sit in your fryer they continue to cook, eventually turning into carbon, a known carcinogenic related to cancer development. This carbon along with the other foreign particles in your oil will cause it to break down, develop a foul taste and color and even and smoke.
TheVITO Oil Filtration system allows you filter out these particles and remove your oil’s contamination.
The VITO Filtering system works with any oil or shortening including: Vegetable oil, Canola oil, Sunflower oil, Shortening, FryMax and any other hybrid frying liquid.
The VITO will work in any type of heat source including: Gas, Propane, and Electric.
Plus the VITO 50 is safe to use and easy to clean with submersible parts that go right in your dishwasher.
How it Works
The VITO 50 simply drops in your deep fryer at FULL operating temperature, during your regular business hours. (VITO Oil recommends this process after your major rush cycle for best results.) Its runs on a self-timer for four minutes and will micro filter contaminates from your frying oil including CARBON. At the end of the four minutes you simply move it into your next fryer.
The result… better tasting food, much healthier food and significantly prolonged oil life.
Our four minute self filtering cycle can save you up to 50% on your oil purchasing, reduce your storage needs, reduce your oil disposal needs, increase the taste and quality of your foods and provide your customers healthier deep fried foods.